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Fórizs Füstölt áru

Farm (farmyard) · Ráckeve · Hungary

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Verified by hand — from the farm's own website

Who we are

About the farm

As a family of registered small producers in Ráckeve, we have kept traditional meat pigs and Mangalica since 2016, and in 2017 we built our own meat-processing room next to our home. From our own pigs, raised on our own feed and scalded with singed skin, we make preservative-, lactose-, gluten- and soy-free smoked products: sausage, salami, ham, smoked neck, various bacons, liver sausage, head cheese, cracklings and lard, smoked in a stone smokehouse over acacia sawdust. We sell in our shop in Ráckeve, at the Ráckeve, Szigethalom, Dunaharaszti and Csepel markets, through our webshop, and to resellers.

Snapshots

Fórizs Füstölt áru – photo 1/6Fórizs Füstölt áru – photo 2/6Fórizs Füstölt áru – photo 3/6Fórizs Füstölt áru – photo 4/6Fórizs Füstölt áru – photo 5/6Fórizs Füstölt áru – photo 6/6

Image rights: Fórizs Füstölt áru

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Pigs – Mangalica
    • Black pudding, pâté & brawn
      • Brawn / head cheese
      • Liver sausage
    • Ham, bacon & smoked meats
      • Streaky bacon
      • Smoked meat (neck, loin, hock)
      • Smoked fatback „Füstölt Toka szalonna” · smoked · 1 750 HUF / pcs · in stock
      • Smoked fatback „Füstölt Kolozsvári szalonna” · smoked · 2 290 HUF / pcs · in stock
      • Smoked fatback „Füstölt Csemege szalonna” · smoked · 1 750 HUF / pcs · in stock
      • Smoked fatback „Füstölt Angol szalonna” · smoked · 2 290 HUF / pcs · in stock
      • Smoked fatback „Sós szalonna” · 1 750 HUF / pcs · in stock
      • Smoked meat (neck, loin, hock) „Füstölt tarja” · smoked · 2 490 HUF / pcs · in stock
      • Smoked meat (neck, loin, hock) „Füstölt hátsó csülök (1,5-2kg)” · smoked · 4 590 HUF / 2 kg · in stock
      • Smoked meat (neck, loin, hock) „Füstölt csont nélküli hátsó csülök (csülökhús) (1,5-2kg)” · smoked · 3 990 HUF / 2 kg · in stock
      • Ham, bacon & smoked meats
    • Lard, cracklings & tallow
      • Cracklings
      • Lard / rendered fat
    • Meat box
      • Meat box
    • Sausages & salami
      • Salami
      • Fresh sausage „Csemege kolbász 1 pár” · 3 440 HUF / pcs · in stock
      • Fresh sausage „Tüzes kolbász 1 pár” · 2 290 HUF / pcs · in stock
      • Fresh sausage „Csípős kolbász 1 pár” · 3 440 HUF / pcs · in stock
      • Salami „Csemege szalámi 1 szál” · 3 490 HUF / pcs · in stock
      • Salami „Szeletelt csemege szalámi” · sliced · 1 750 HUF / pcs · in stock
      • Salami „Szeletelt csípős szalámi” · sliced · 1 750 HUF / pcs · in stock
      • Salami „Csípős szalámi 1 szál” · 3 490 HUF / pcs · in stock
      • Smoked sausage · smoked
      • Smoked sausage · smoked, hot / spicy

Processing & crafts

Meat processing / butchery

Sales channel

  • Retail
  • Farmers' market
  • Online shop
  • Delivery / shipping
  • Farm-gate sales

Product categories

Charcuterie & cured meatsMeat

Product groups

black pudding, pâté & brawnham, bacon & smoked meatslard, cracklings & tallowmeat boxsausages & salami

Farming method / certification

Farming method, self-declared: no certification

Community farming

Visiting: open during opening hours
Opening hours: weekly opening hours · Mon–Fri · 06:00–17:00

Languages spoken

Hungarian

Location

2300 Ráckeve, Ady Endre utca 72.
Coordinates: 47.15997, 18.94407

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-05

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