Verified by hand — from the farm's own website
Who we are
About the farm
At Hilltop Farm on Hunningham Hill near Leamington Spa, Warwickshire, we are the fourth generation of the Ellis family to farm the land; our cattle graze ancient pastures alongside the River Leam, and our lambs are free-range and outdoor-reared on the river meadows, fed home-grown grain and turnips in winter. We sell our own grass-fed beef, hung for at least 21 days, and our lamb through our butchery, our award-winning farm shop and café, opened in 2003 in a converted barn, and our online shop (click & collect, local and nationwide delivery), alongside food from local producers. In October you can pick your own pumpkins from our patch, and we also host events (a harvest food festival, bonfire night) and offer glamping.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Vegetables, mushrooms, herbs
Pumpkin
- Fresh produce · available: October
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Beef · grass-fed, aged / matured
- Minced beef · grass-fed
- Burgers · grass-fed
- Meat box
- Bumper Beef Deal
- Beef
Sheep
- Lamb & mutton
- Leg
- Shoulder
- Lamb & mutton
More of our products
- Meat box
- Family box
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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