Verified by hand — from the farm's own website
Who we are
About the farm
As a small family farm we have been growing biodynamic, Demeter-certified vegetables, fruit and grain in Jechtingen at the Kaiserstuhl for over 30 years. Our speciality is a wide variety of bunched herbs, freshly cut every day; we also offer salads and vegetables, potatoes, apples, cherries, plums, bread and flatbreads baked from ancient spelt, juices, our own wines and Secco, vinegar and sauerkraut from the barrel. Our farm shop is open on Fridays from 4 to 6pm, pre-ordered goods can also be collected from our pick-up room on Tuesdays or Fridays, and on Wednesdays and Saturdays from 8am to 1pm you will find us at the Stühlinger farmers' market in Freiburg.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Juice, must & syrup
- Pressed juice
- Vinegar
- Vinegar
- Juice, must & syrup
- Cherries
Grapevine
- Juice, must & syrup
- Grape must / juice
- Vinegar
- Vinegar
- Wine
- Sparkling wine
- Juice, must & syrup
- Plums
Grain, pulses, seeds & nuts
- Beans
Spelt
- Bread & bakery
- Wholemeal bread
- Grain & flour
- Bread & bakery
Vegetables, mushrooms, herbs
- Beetroot
- Chilli peppers
- Courgette
- Cucumber
- Garlic
- Leeks
- Onions – yellow onion
- Potatoes
- Pumpkin – Hokkaido
- Sweet peppers
- Tomatoes
White cabbage
- Pickles & ferments
- Shredded sauerkraut
- Pickles & ferments
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Goats
More of our products
- Vegetables
- Green beans
Sales channel
- Farm-gate sales
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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