FarmAtlas is a pilot project launched on 15 September 2026. Its aim is to support the producers who, despite the difficulties, have kept going across Europe. We are constantly growing and improving.

← Back to the map

Lower Hardres Farm Shop

Farm shop / direct sales · Lower Hardres · United Kingdom

Share: Facebook WhatsApp E-mail

Verified by hand — from the farm's own website

CallRouteWebsite

Who we are

About the farm

We are a family-run farm shop at Lower Hardres near Canterbury. Beef and lamb from our own farm (when available) are prepared in our in-house butchery: our beef is hung for at least 21 days, and we make our sausages and burgers on site. From June to September visitors can pick gooseberries, raspberries, tayberries, red and black currants, plums, blackberries and pears grown without pesticides on our pick-your-own fields (we do not grow strawberries). Our shop also stocks cheese, milk, bread, ice cream, wine, cider and beer from local producers.

Snapshots

Photos from the farm are coming soon.

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Blackberries
    • Fresh produce · available: June–September
  • Currants – blackcurrant, redcurrant
    • Fresh produce · available: June–September
  • Gooseberries
    • Fresh produce · available: June–September
  • Pears
    • Fresh produce · available: June–September
  • Plums
    • Fresh produce · available: June–September
  • Raspberries
    • Fresh produce · available: June–September

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle
    • Beef
      • Beef · aged / matured
      • Burgers
  • Pigs
    • Sausages & salami
      • Fresh sausage · gluten-free
  • Sheep
    • Lamb & mutton
      • Lamb & mutton

More of our products

  • Poultry
    • Poultry

Processing & crafts

Meat processing / butchery

Sales channel

  • Farm-gate sales

Product categories

Charcuterie & cured meatsFruitMeat

Product groups

beeffruitlamb & muttonpoultrysausages & salami

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open to visitors
Opening hours: seasonal opening · June–September

Languages spoken

English

Location

Lower Hardres CT4 5NU
Coordinates: 51.23541, 1.07863

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-03

Get in touch with this farm

FarmAtlas forwards your request to the farm; the reply comes by e-mail.

Other question

Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.

Reviews

No reviews yet.

Write a review
Quality
Reliability (quantity and deadline as promised)
Communication
Who are you?

As a producer, use the email address on your farm profile.

How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.

Is this your farm?

If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.

Edit / claim the profile