Verified by hand — from the farm's own website
Who we are
About the farm
In Fresing, Kitzeck im Sausal, at 500 m altitude on steep slate slopes, we cultivate almost 2 hectares of vines in the third generation; the family estate dates back to 1960 and has been run by Gernot and Sandra since 2017. We harvest by hand, and alongside our wines we have distilled fruit brandies, pomace brandies, liqueurs and gin in our own show distillery since 2007. In our Buschenschank, open April to October, we serve home-made ham, bacon and cakes; we rent out five guest rooms and a holiday flat, wine tastings and farm-gate sales are available by appointment, and we also ship from our online shop.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
- Apples
- Elder (flower & berry)
Grapevine – Olaszrizling (Welschriesling), Pinot Blanc
- Spirits & liqueurs
- Grape marc pálinka
- Grape marc pálinka
- Grape marc pálinka
- Wine
- Still wine · white, protected designation of origin (PDO)
- Still wine · white, protected designation of origin (PDO)
- Spirits & liqueurs
- Peaches
- Pears – Williams
- Plums
- Quince
More of our products
- Ham, bacon & smoked meats
- Streaky bacon
- Dry-cured / smoked ham
- Smoked meat (neck, loin, hock)
- Spirits & liqueurs
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Liqueur
- Grape marc pálinka
- Liqueur
- Gin
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Liqueur
- Gin „ORIGINALE Sausaler Dry Gin”
- Liqueur „Sloe ORIGINALE”
Processing & crafts
Distilling, winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Gastronomy
- Farm tavern (Buschenschank)
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
2 ha (4.9 acre) · micro (under 5 ha)- vineyard · 2 ha (4.9 acre)
Farming method / certification
Awards
8Community farming
Languages spoken
GermanLocation
Contact
Data source
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