Verified by hand — from the farm's own website
Who we are
About the farm
We are a family winery in Minheim, on one of the most beautiful bends of the Moselle; our family has grown wine for generations and the winemaker's house was built in 1825. We farm 3.8 ha of vineyards on slate soils in the Günterslay, Rosenberg, Kapellchen and Burglay sites, more than half of them steep slopes worked and harvested by hand, mainly with Riesling. In our tasting corner you can taste our wines by appointment; we also ship wine and rent out a holiday flat for up to 6 people.
Snapshots
Image rights: Weingut Bollig-Fischer
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Müller-Thurgau, Pinot Blanc, Pinot Noir, Riesling
- Juice, must & syrup
- Grape must / juice
- Spirits & liqueurs
- Grape marc pálinka
- Liqueur
- Wine
- Still wine · rosé
- Semi-sparkling wine (frizzante)
- Late harvest / botrytised (e.g. szamorodni)
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3.8 ha (9.4 acre) · micro (under 5 ha)- vineyard · 3.8 ha (9.4 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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