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Beskydské ovce small

Farm (farmyard) · Smilovice · Czechia

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Verified by hand — from the farm's own website

Who we are

About the farm

We are a small family farm in Smilovice in the foothills of the Beskids, keeping more than 500 Lacaune, Suffolk and Dorper sheep on 40 hectares of meadows and pastures. From our own sheep's milk we make pasteurised milk, kefir, yoghurt, žinčice, bryndza, fresh and smoked cheese and a semi-hard mančego cheese, and from our lambs fresh meat and sausages. We sell our products in our farm shop and in farm shops in the region and take pre-orders; we also offer breeding animals, hay and haylage.

Snapshots

Beskydské ovce – photo 1/7Beskydské ovce – photo 2/7Beskydské ovce – photo 3/7Beskydské ovce – photo 4/7Beskydské ovce – photo 5/7Beskydské ovce – photo 6/7Beskydské ovce – photo 7/7

Image rights: Beskydské ovce

What we grow

Feed crops

Here we list the crops we grow as animal feed. Open a row and we show you what we make from it (hay, silage, feed grain…) and what we sell.

  • Meadow & pasture (grassland)
    • Hay, straw & stover
      • Hay, straw & stover
    • Silage, haylage & succulent feed
      • Haylage

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Sheep – Dorper, Lacaune, Suffolk
    • Black pudding, pâté & brawn
      • Pâté
    • Cheese
      • Fresh cheese
      • Semi-hard cheese
      • Fresh cheese „Lučina”
      • Bryndza (sheep's curd cheese)
      • Fresh cheese · plain, herbed / spiced, smoked
      • Ripened cheese „mančego”
    • Lamb & mutton
      • Lamb & mutton · cut piece / wedge
    • Live animals, hatching eggs & bee colonies
      • Breeding stock
    • Milk
      • Pasteurised milk
      • Pasteurised milk
    • Sausages & salami
      • Salami
      • Gorolská klobása
      • Gazdova klobása
      • Salami „Gazdovský uherák”
      • Salami „Gazdův lovečák”
      • Frankfurters / wieners
      • Chorizo
      • Fresh sausage „merguez”
    • Yoghurt, kefir, curd, butter, cream
      • Yoghurt
      • Kefir

Processing & crafts

Dairy processing / cheesemaking, meat processing / butchery

Sales channel

  • Farm-gate sales
  • Retail

Product categories

Animal feed & forageCharcuterie & cured meatsMeatMilk & dairyNon-food

Product groups

black pudding, pâté & brawncheesehay, straw & stoverlamb & muttonlive animals, hatching eggs & bee coloniesmilksausages & salamisilage, haylage & succulent feedyoghurt, kefir, curd, butter, cream

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

40 ha (98.8 acre) · small (5–50 ha)
  • meadow, pasture (grassland) · 40 ha (98.8 acre)

Farming method / certification

Farming method, self-declared: no certification

Community farming

pre-order
Visiting: open to visitors
Opening hours: weekly opening hours · Wed–Fri · 08:00–14:00

Languages spoken

Czech

Location

Smilovice 112, 739 55 Smilovice
Coordinates: 49.66603, 18.5974

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-13

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