Verified by hand — from the farm's own website
Who we are
About the farm
We have been farming the Birkenhof in Wilgersdorf (Wilnsdorf, Siegerland) organically for 30 years and according to Demeter guidelines, with dairy cows, laying hens, vegetables, potatoes and grain. From the milk of our horned cows we make drinking milk, yoghurt, quark and fresh cheese in our own dairy; we bake bread in our own bakery and sell beef, veal and pork from our own animals. Our farm shop with café is open Tue–Fri 9:00–18:00 and Sat 9:00–12:00; we also deliver organic boxes and offer cow sponsorships.
Snapshots
Image rights: Birkenhof
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Animal feed & forage
- Rye
Drinks
- Wheat
Grain, pulses, seeds & nuts
- Beans
- Spelt
Vegetables, mushrooms, herbs
- Beetroot
- Courgette
- Cucumber
- Eggplant
- Leeks
- Onions – yellow onion
- Potatoes
- Pumpkin
Sweet peppers
- Herbs, spices, tea & salt
- Tomatoes
- White cabbage
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Bees
Cattle
- Beef
- Goats
Hens
- Eggs
- Table eggs
- Poultry
- Eggs
- Horses
Pigs
- Pork
More of our products
- Bread & bakery
- Rye bread
- Cakes & sweets
- Whole cake
- Cheese
- Fresh cheese
- Milk
- Pasteurised milk
- Vegetables
- Green beans
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Curd (quark)
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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