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Angusrind Dennig BIO

Farm (farmyard) · Graz · Austria

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Verified by hand — from the farm's own website

Who we are

About the farm

In Graz-St. Gotthard we have farmed organically and bred Aberdeen Angus cattle since 1990; the farm is inspected by Austria Bio Garantie. In suckler-cow husbandry our calves grow up with their mothers; in summer the herd grazes large pastures in the Pailgraben valley near Graz, in winter it lives in a loose-housing barn, and we produce the feed ourselves. We slaughter only once a month, at nearby butchers in Deutschfeistritz or Weiz, and the meat matures for at least two weeks. Pre-ordered beef and veal (steaks, Tafelspitz, ossobuco etc.) can be collected from our farm shop in Graz on weekdays from 8 am to 1 pm; delivery by arrangement.

Snapshots

Angusrind Dennig – photo 1/8Angusrind Dennig – photo 2/8Angusrind Dennig – photo 3/8Angusrind Dennig – photo 4/8Angusrind Dennig – photo 5/8Angusrind Dennig – photo 6/8Angusrind Dennig – photo 7/8Angusrind Dennig – photo 8/8

Image rights: Angusrind Dennig

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle – Angus
    • Beef
      • Tenderloin · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Sirloin / striploin · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Ribeye · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • T-bone steak · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Tomahawk steak · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Picanha (rump cap) · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Shin / shank · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Minced beef · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Offal · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
      • Bones, marrow bone · young (veal, lamb, kid, suckling), adult (beef, mutton, goat)
    • Live animals, hatching eggs & bee colonies
      • Breeding stock
    • Wool, leather & feathers
      • Leather goods (bags, belts)

Processing & crafts

Crafts

Sales channel

  • Farm-gate sales
  • Delivery / shipping

Product categories

MeatNon-food

Product groups

beeflive animals, hatching eggs & bee colonieswool, leather & feathers

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: Austria Bio Garantie (AT-BIO-302) · AT-BIO-302

Community farming

pre-order
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Fri · 08:00–13:00

Languages spoken

German

Location

Andritzer Reichsstraße 160 (St. Gotthard), 8046 Graz
Coordinates: 47.11181, 15.40265

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-13

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