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Dunlop Dairy

Processor · Stewarton · United Kingdom

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Verified by hand — from the farm's own website

Who we are

About the farm

We have farmed Clerkland Farm, between Stewarton and Dunlop in Ayrshire, since 1983 on less than 100 acres (about 40 ha) using a low-input system and growing our own feed. Since 1989 we have been making cheese by hand from the milk of our 30 Traditional Ayrshire cows and around 100 goats, including the PGI Traditional Ayrshire Dunlop, Bonnet goats' cheese, soft bloomy-rind cheeses and fresh Crowdie. Our cheese shop and tearoom welcomes you Wednesday to Sunday, 10am to 4pm, with homemade soups, ploughman's lunches and afternoon tea, and we also host cheese and wine tastings.

Snapshots

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Image rights: Dunlop Dairy

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle
  • Ducks
    • Eggs
      • Table eggs
  • Geese
    • Eggs
      • Table eggs
  • Goats
  • Hens
    • Eggs
      • Table eggs

More of our products

  • Cheese
    • Hard, long-aged cheese
    • Bloomy-rind (camembert-style)
    • Fresh cheese
    • Hard, long-aged cheese

Sales channel

  • Farm-gate sales
  • Gastronomy
  • Retail

Product categories

EggsMilk & dairy

Product groups

cheeseeggs

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Wed–Sun · 10:00–16:00

Languages spoken

English

Location

West Clerkland Farm, Dunlop Road, Stewarton KA3 5LP
Coordinates: 55.69689, -4.52053

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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