Verified by hand — from the farm's own website
Who we are
About the farm
Our family farm, Edinvale Farm, lies in upland Moray, 500–800 feet above the Moray Firth; we have kept cattle here since the mid-1970s, today mainly Highland and Shorthorn with some Aberdeen Angus, and we breed all our own herd replacements. Our cattle eat only grass and forage, the farm is Pasture for Life certified, we have used rotational grazing since 2017, and our herd health plan does not involve antibiotics. We butcher the beef in our own shop in Forres, Macbeth's Butchers, and dry age it for at least 30 days; customers can visit the shop Monday to Saturday, and we deliver throughout the UK from our online shop. Alongside our own beef we also sell lamb, pork and game sourced from local farms.
Snapshots
Image rights: Edinvale Farm – Macbeth's Butchers
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Angus, Beef Shorthorn, Highland
- Beef
- Beef · grass-fed, dry-aged
- Minced beef
- Stewing / diced beef
- Burgers
- Meat box
- Steak box „Tomahawk Steak Pack” · 37,26 GBP / 910 g · in stock
- Mince box „Beef Mince and Stew Pack” · 85,95 GBP / pcs · in stock
- Family box „Beef Selection Pack” · 193 GBP / pcs · in stock
- Steak box „Steak Gift Pack” · 62,95 GBP / pcs · in stock
- Family box „Beef Eighth” · 625 GBP / pcs · in stock
- Sausages & salami
- Fresh sausage „Beef Sausage Meat” · 6,73 GBP / 450 g · in stock
- Fresh sausage „Beef & Black Pepper Sausage” · 5,93 GBP / 350 g · in stock
- Fresh sausage „Beef Chipolata Sausage” · 6,63 GBP / 350 g · in stock
- Fresh sausage „Lorne Sausage” · 4,88 GBP / 350 g · in stock
- Fresh sausage „Beef Sausage” · 5,58 GBP / 350 g · in stock
- Beef
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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