Verified by hand — from the farm's own website
Who we are
About the farm
We have been farming the Waldziegenhof in Ziertheim since 2002, where we breed the endangered Thuringian Forest goat; today we milk more than 50 goats and process all the milk in our own cheese dairy into about 15 kinds of cheese, yoghurt and quark. We farm as members of Bioland and feed no silage. We offer you our products at the farm on Fridays, from our self-service fridge open around the clock and at three weekly markets; since 2025 we also provide simple accommodation for cyclists and hikers.
Snapshots
Image rights: Waldziegenhof Mareth
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Goats
- Cheese
- Fresh cheese
- Ripened cheese
- Semi-hard cheese
- Hard, long-aged cheese
- Grilling cheese
- Goat meat
- Sausages & salami
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Curd (quark)
- Cheese
More of our products
- Cheese
- Mozzarella
Sales channel
- Farm-gate sales
- Vending machine / self-service
- Farmers' market
- Retail
Product categories
Product groups
Community farming
Languages spoken
GermanLocation
Contact
Data source
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