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LarsPers i Fors

Farm (homestead) · Österfärnebo · Sweden

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Verified by hand — from the farm's own website

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Who we are

About the farm

We run an organic goat farm in southernmost Norrland with just over fifty goats, plus hens, peacocks, horses and many beehives. In our own farm dairy we turn the goat milk into salted fresh cheese, white-mould cheeses, long-aged farm cheeses and grilling cheese, as well as yoghurt and ostkaka; goat and kid meat becomes sausages or is smoked, and we also make honey and jams. We welcome tailor-made visits and groups by appointment, offer coffee and simple meals, and have 2–3 pitches for motorhomes; you can find our products at local markets and REKO pick-ups.

Snapshots

Photos from the farm are coming soon.

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Bees
    • Honey
  • Goats
    • Cheese
      • Fresh cheese
      • Bloomy-rind (camembert-style)
      • Ripened cheese
      • Grilling cheese
    • Goat meat
  • Hens
  • Horses

More of our products

  • Ham, bacon & smoked meats
    • Smoked meat (neck, loin, hock)
  • Yoghurt, kefir, curd, butter, cream
    • Yoghurt

Sales channel

  • Farm-gate sales
  • Farmers' market
  • Gastronomy

Product categories

Charcuterie & cured meatsHoney & bee productsMeatMilk & dairyPreserves, pickles, sauces, oil & vinegar

Product groups

cheesegoat meatham, bacon & smoked meatshoneyjam, preserves & compotesausages & salamiyoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitspre-orderfarm stay
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

Swedish

Location

Österfärnebo
Coordinates: 60.29144, 16.74839

Contact

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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

Get in touch with this farm

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