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Limden Brook BIO

Farm (farmyard) · Etchingham · United Kingdom

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Verified by hand — from the farm's own website

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Who we are

About the farm

We are Sam and Becky Newington, farming with our son James and several other family members at Etchingham in the heart of the High Weald Area of Outstanding Natural Beauty (AONB), East Sussex. We graze our cattle on permanent pasture and water meadows, certified organic by the Soil Association and by Pasture for Life, using a mob grazing system to improve soil and wildlife health, and we are introducing agroforestry. We sell our organic beef mainly in 5 kg and 10 kg mixed boxes and as individual cuts: on our sale days (every 1–2 months) it can be collected from the farm by prior arrangement, and we also sell at the neighbouring King Johns Farmers Market each month.

Snapshots

Photos from the farm are coming soon.

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle
    • Beef
      • Beef · EU organic
      • Liver
      • Offal
      • Tongue
      • Oxtail
      • Bones, marrow bone
    • Lard, cracklings & tallow
      • Tallow (beef / mutton fat)
    • Meat box
      • Family box · EU organic

Sales channel

  • Farm-gate sales
  • Farmers' market

Product categories

Charcuterie & cured meatsMeat

Product groups

beeflard, cracklings & tallowmeat box

Farming method / certification

Farming method, self-declared: certified organic, regenerative farming
Certification body and certificate number: Soil Association; Pasture for Life

Community farming

pre-orderbox scheme / CSAfarm visits
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

English

Location

Burgham Farm, Sheepstreet Lane, Etchingham TN19 7AZ
Coordinates: 51.01487, 0.43354

Contact

Sam Newington · owner

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-04

Get in touch with this farm

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