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New Forest Cider

Processor · Burley · United Kingdom

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Verified by hand — from the farm's own website

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Who we are

About the farm

Our family has called the New Forest home for four generations; our founder Barry Topp started pressing apples from our smallholding in Burley in 1988, on a 1950s hydraulic press he had found at auction. We press our own English apples in October and November and also source cider fruit from Somerset and Herefordshire; on the farm we make full-juice, unpasteurised traditional cider, slow-fermented over the winter with no artificial colourings or flavourings, as well as keeved Cidre Bouché, sparkling cider, apple juice and cider vinegar. In our shop in the heart of Burley village you can taste our draught ciders straight from the barrel; we also run an online shop, let Highcroft Cottage on the farm and hold an annual Craft Cider Festival.

Snapshots

New Forest Cider – photo 1/4New Forest Cider – photo 2/4New Forest Cider – photo 3/4New Forest Cider – photo 4/4

Image rights: New Forest Cider

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Apples
    • Cider, fruit wine & mead
      • Cider · bag-in-box, bottle
      • Cider · bottle
      • Cider „New Forest Sparkling Cider”
      • Cider „Cidre Bouché”
    • Juice, must & syrup
      • Pressed juice
      • Pressed juice „New Forest Apple Juice” · 20 GBP / pcs · in stock
    • Vinegar
      • Vinegar
      • Vinegar „New Forest Cider Vinegar” · 25 GBP / pcs · in stock
      • Raw, with the mother

Processing & crafts

Cider & fruit wine making

Sales channel

  • Farm-gate sales
  • Online shop
  • Retail
  • Delivery / shipping
  • Wholesale

Product categories

DrinksPreserves, pickles, sauces, oil & vinegar

Product groups

cider, fruit wine & meadjuice, must & syrupvinegar

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitsfarm stay
Visiting: open during opening hours
Opening hours: weekly opening hours · Mon–Sun · 10:00–17:00

Languages spoken

English

Location

Pound Lane, Burley BH24 4ED
Coordinates: 50.82367, -1.70389

Contact

Barry Topp · owner
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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-03

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