Verified by hand — from the farm's own website
Who we are
About the farm
We have run our family farm in Nöstling (Roitham am Traunfall, Salzkammergut) since 2010, keeping a Simmental (Fleckvieh) dairy herd with its female young stock in a new loose-housing barn, together with hens and horses, on grassland, arable land and forest. In our small on-farm cheese room we process only our own milk by hand, without colourings or preservatives, into raw milk, butter, cream, buttermilk, fruit whey drinks, yoghurts, spreads, fresh cheese and ripened cheeses such as Traunfallkäse, Bergkäse and Roithamer Rauchkäse. Most products come in returnable deposit jars; our products are sold through partner shops, and we put together gift baskets and cheese gifts to order.
Snapshots
Image rights: Eiersebner Kuhmilch
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Cheese
- Semi-hard cheese
- Ripened cheese
- Hard, long-aged cheese
- Fresh cheese
- Traunfallkäse · plain, herbed / spiced, hot / spicy
- Semi-hard cheese „Blütenzauber Tilsiter”
- Hard, long-aged cheese „Bergkäse”
- Roithamer Rauchkäse · smoked
- Semi-hard cheese „raclette sajt”
- Fresh cheese „Käsebällchen” · jar
- Fresh cheese „Blütenrollini”
- Cream cheese, spread „Rauna-Kren”
- Cream cheese, spread „Liptauer”
- Cream cheese, spread „tökmagos krém”
- Omas Topfenkas
- Sajtból faragott ajándékok
- Yoghurt, kefir, curd, butter, cream
- Fruchtmolke · flavoured
- Yoghurt „gyümölcsjoghurt” · flavoured
- Cheese
- Hens
- Horses
More of our products
- Milk
- Raw milk
- Sauces & spreads
- Zacuscă / aubergine spread
- Yoghurt, kefir, curd, butter, cream
- Butter
- Cream
- Buttermilk
- Yoghurt
- Curd (quark)
Processing & crafts
Dairy processing / cheesemaking, kitchen / ready meals
Sales channel
- Retail
Product categories
Product groups
Farming method / certification
Awards
3Community farming
Languages spoken
GermanLocation
Contact
Data source
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