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Winkelhof – Familie Schrottner

Farm (farmyard) · Dobl · Austria

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Verified by hand — from the farm's own website

Who we are

About the farm

We run our family farm in Dobl near Graz, where we process the milk of our roughly 50 dairy cows on the farm. We make freshly bottled A2 milk, a wide range of cheeses, yoghurt, quark and milk ice cream in more than 50 flavours, and we also offer Fleckvieh and Wagyu beef, apple juice, single-variety apple cider and apple vinegar from our orchard meadows, and Styrian pumpkin seed oil. Our products are sold in our farm shops in Dobl and Seiersberg, in our 24/7 vending machines and through partners; in our event room we welcome groups for farm tours and tastings.

Snapshots

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What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Apples
    • Cider, fruit wine & mead
      • Cider
    • Juice, must & syrup
      • Pressed juice
    • Vinegar
      • Vinegar

Grain, pulses, seeds & nuts

  • Oil pumpkin (Styrian)
    • Oil
      • Cold-pressed

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle (50 head) – Wagyu (50 head)
    • Beef
      • Beef
      • Beef
    • Cheese
      • Fresh cheese
      • Bloomy-rind (camembert-style)
      • Semi-hard cheese
      • Hard, long-aged cheese
      • Grilling cheese
      • Cheese · herbed / spiced
    • Milk
      • A2 milk
    • Yoghurt, kefir, curd, butter, cream
      • Yoghurt
      • Curd (quark)
      • Ice cream · flavoured

Processing & crafts

Cider & fruit wine making, dairy processing / cheesemaking, oil & juice pressing, preserving & pickling

Sales channel

  • Farm-gate sales
  • Vending machine / self-service
  • Retail

Product categories

DrinksMeatMilk & dairyPreserves, pickles, sauces, oil & vinegar

Product groups

beefcheesecider, fruit wine & meadjuice, must & syrupmilkoilvinegaryoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Awards

4

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Mon, Fri · 08:00–16:00

Languages spoken

German

Location

Ackerstraße 50, 8143 Dobl
Coordinates: 46.94935, 15.36075

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-06

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