Verified by hand — from the farm's own website
Who we are
About the farm
In Gratwein-Straßengel, five minutes from Rein Abbey, our family farms 10 hectares of our own land plus 17.5 hectares of leased land; we have sold directly since 1986, and since January 2025 Katharina and Florian Timmer have run the farm. We slaughter our pigs, cattle and rabbits on the farm and turn the meat into ham, bacon, sausages and spreads smoked over beech wood in our own smokehouse, while our bakery produces sourdough bread and pastries. Our farm shop is open on weekdays from 3 to 6 pm, fresh meat is available by pre-order on set dates, and some products are sold through a vending machine.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Meat box
- Jausenmix
- Sausages & salami
- Salami „Rindersalami”
Hens
- Eggs
- Table eggs
- Eggs
Pigs
- Black pudding, pâté & brawn
- Black pudding / blood sausage „Blutwurst”
- Breinwurst
- Verhackert
- Ham, bacon & smoked meats
- Cooked ham „Teichbock-Schinken”
- Dry-cured / smoked ham „Teichbock-Schinken”
- Lard, cracklings & tallow
- Cracklings „Grammelschmalz”
- Meat box
- Jausenmix
- Pork
- Sausages & salami
- Dry-cured sausage „Kaminwurzn”
- Dry-cured sausage „Trockenwürstel”
- Leberkäse
- Black pudding, pâté & brawn
Rabbits
- Rabbit meat
- Rabbit meat
- Rabbit meat
More of our products
- Black pudding, pâté & brawn
- Brawn / head cheese
- Bread & bakery
- Sourdough bread
- Rye bread
- Wholemeal bread
- Bauernbrot
- Dinkelbrot
- Savoury pastries „Speckweckerl”
- Kalács (sweet braided bread) „Allerheiligenstriezel”
- Kletzenbrot
- Cakes & sweets
- Whole cake
- Strudel
- Ham, bacon & smoked meats
- Streaky bacon
- Smoked meat (neck, loin, hock)
- Lard, cracklings & tallow
- Cracklings
- Ready meals & soups
- Soup
- Suppeneinlage
- Sauces & spreads
- Zacuscă / aubergine spread
- Sausages & salami
- Salami
Processing & crafts
Bakery, kitchen / ready meals, meat processing / butchery
Sales channel
- Farm-gate sales
- Vending machine / self-service
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
27.5 ha (68 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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