Verified by hand — from the farm's own website
Who we are
About the farm
We have farmed our mountain farm at 1,200 m in Mittelberg-Bödmen in the Kleinwalsertal for several generations, organically since 2006; we keep around 20 dairy cows, 10 young cattle and 20 organic hens on almost 34 hectares of grassland, with summer grazing on the surrounding alpine pastures. In our own cheese dairy we turn the milk into semi-hard and hard cheeses – including our speciality 'Zwergle' with a paprika rind – and yoghurt, and we also sell raw milk. Our farm shop, set in a roughly 200-year-old Walser barn in Moos, is open on Wednesdays, Fridays and Saturdays from 2 to 5 pm, and our 24-hour vending machines offer organic milk, cheese, sausages and bacon at any time.
Snapshots
Image rights: Hoflaada
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Cheese
- Semi-hard cheese
- Hard, long-aged cheese
- Semi-hard cheese „Zwergle” · herbed / spiced
- Hoflaada-Käs
- Hard, long-aged cheese · EU organic
- Milk
- Raw milk
- Raw milk · EU organic
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Yoghurt · EU organic
- Cheese
Hens (20 head)
- Eggs
- Table eggs
- Eggs
More of our products
- Ham, bacon & smoked meats
- Streaky bacon
- Ham, bacon & smoked meats
- Sausages & salami
- Sausages & salami
Processing & crafts
Dairy processing / cheesemaking
Sales channel
- Farm-gate sales
- Vending machine / self-service
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
34 ha (84 acre) · small (5–50 ha)- meadow, pasture (grassland) · 34 ha (84 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
GermanContact
Data source
Get in touch with this farm
FarmAtlas forwards your request to the farm; the reply comes by e-mail.
Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.
Reviews
No reviews yet.
Write a review
How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.
Is this your farm?
If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.