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Who we are
About the farm
We have grown vines at the Il Colle estate in Montalcino since 1972; today our small family winery is run by Caterina Carli, who also makes the wines. Our 8 hectares of vineyards comprise the Colle plots (Casa, Matrichese, Bosco; 3 ha at 480 m, planted in 1972) and the Castelnuovo dell'Abate plots (Ponte, Pozzi, Ciliegio; 5 ha, planted in 1998). We farm organically without synthetic products, using only copper and sulphur, and age our Sangiovese after long fermentations in large Slavonian oak casks. We make Brunello di Montalcino (including Brunello Separazione), a Rosso and Come Se, a pure Merlot.
Snapshots
Image rights: Il Colle di Caterina Carli
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Merlot, Sangiovese
- Wine
- Still wine „Brunello di Montalcino” · red, protected designation of origin (PDO)
- Still wine „Brunello Separazione” · red, protected designation of origin (PDO)
- Still wine „Rosso” · red
- Still wine „Come Se” · red
- Wine
Processing & crafts
Winemaking
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
8 ha (19.8 acre) · small (5–50 ha)- vineyard · 5 ha (12.4 acre)
- vineyard · 3 ha (7.4 acre)
Farming method / certification
Languages spoken
Italian, EnglishLocation
Contact
Data source
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