Verified by hand — from the farm's own website
Who we are
About the farm
We farm on the Rubmannsberg in Mooskirchen; the hereditary farm has belonged to the Bauer (vulgo Prall) family since 1724 and has been run by Karin Bauer since 2019. From our own 2.5 hectares of vines and grapes from trusted growers we make classic Styrian wines including Schilcher, distil fruit brandies and liqueurs under a distilling right dating back to Maria Theresa, and also produce pumpkin seed oil, pumpkin seeds, vinegar, cider, fruit juices and fruit spreads. Our products can be tasted and bought in our farm shop (Genussladen) or ordered from our online shop, and we also put together gift packs.
Snapshots
Image rights: Weinhof-Brennerei Bauer-Prall
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apricots
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Grapevine – Muscat Blanc, Olaszrizling (Welschriesling), Pinot Blanc, Sauvignon Blanc, Zweigelt
- Vinegar
- Balsamic-style vinegar
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine „Schilcher” · rosé
- Semi-sparkling wine (frizzante) „Frizzante”
- Still wine „Welschriesling” · white
- Still wine „Weissburgunder” · white
- Still wine „Sauvignon Blanc” · white
- Still wine „Gelber Muskateller” · white
- Still wine „Zweigelt” · red
- Vinegar
Pears – Williams
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Grain, pulses, seeds & nuts
Oil pumpkin (Styrian)
- Nuts & seeds
- Kernels / shelled „Kürbiskern-Knabberkerne” · flavoured
- Oil
- Cold-pressed
- Pressed from roasted seeds „Steirisches Kürbiskernöl g.g.A.” · protected geographical indication (PGI)
- Nuts & seeds
More of our products
- Cider, fruit wine & mead
- Cider „Most”
- Jam, preserves & compote
- Fruit spread (high fruit) „Fruchtaufstriche”
- Juice, must & syrup
- Pressed juice
- Nectar „Pfirsichnektar”
- Sauces & spreads
- Pesto „Kürbiskernpesto”
- Spirits & liqueurs
- Liqueur
- Pálinka / fruit brandy „Johannisbeerenbrand” · aged / matured
- Liqueur „Cremeliköre”
- Vinegar
- Vinegar
- Johannisbeer-Balsamessig
Processing & crafts
Cider & fruit wine making, distilling, kitchen / ready meals, oil & juice pressing, preserving & pickling, roasting, winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
2.5 ha (6.2 acre) · micro (under 5 ha)- vineyard · 2.5 ha (6.2 acre)
Farming method / certification
Awards
4Community farming
Languages spoken
GermanLocation
Contact
Data source
Get in touch with this farm
FarmAtlas forwards your request to the farm; the reply comes by e-mail.
Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.
Reviews
No reviews yet.
Write a review
How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.
Is this your farm?
If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.