Verified by hand — from the farm's own website
Who we are
About the farm
We have farmed biodynamically in Rollingen since 1999, today on 100 hectares (25 ha arable, 75 ha grassland); since 2013 at our new farmstead we keep about 100 cattle (30 dairy cows), 10 breeding sows and 200 laying hens, and grow cereals, potatoes and, since 2023, vegetables on 50 ares. We sell our produce – veal, beef and pork, cold cuts, eggs, vegetables, potatoes, cheeses and yoghurt made on the farm from our milk, juices and sauces – in the Naturata shop on the farm, at our Friday farmers' market and through a weekly vegetable box subscription. The farm is open to visitors; for groups we organise farm tours, children's birthday parties and gardening workshops, and we welcome volunteers.
Snapshots
Image rights: Kass-Haff
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Vegetables, mushrooms, herbs
- Potatoes
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Cheese
- Stoffi
- Fresh cheese „Klenge Mëllen”
- Klenge Sténkert
- Grilling cheese „Grillkeis” · plain, herbed / spiced
- Ready meals & soups
- Ready meals & soups
- Yoghurt, kefir, curd, butter, cream
- Curd dessert
- Goats
Hens (200 head)
- Eggs
- Table eggs
- Eggs
- Horses
Pigs (10 head)
- Pork
- Ready meals & soups
- Ready meals & soups
- Rabbits
More of our products
- Black pudding, pâté & brawn
- Liver sausage
- Cheese
- Fresh cheese
- Grilling cheese
- Cut & dried flowers
- Cut flowers
- Ham, bacon & smoked meats
- Streaky bacon
- Sausages & salami
- Salami
- Fresh sausage
- Vegetables
- Edible flowers
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Curd (quark)
Processing & crafts
Dairy processing / cheesemaking, kitchen / ready meals, oil & juice pressing
Sales channel
- Farm-gate sales
- Farmers' market
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
100.5 ha (248.3 acre) · medium (50–300 ha)- meadow, pasture (grassland) · 75 ha (185.3 acre) · certified organic 75%
- arable land · 25 ha (61.8 acre) · certified organic 25%
- garden (vegetables) · 0.5 ha (1.2 acre) · certified organic <1%
Farming method / certification
Community farming
Languages spoken
Luxembourgish, French, German, EnglishContact
Data source
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