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Knockraich Farm – Katy Rodger's Artisan Dairy

Processor · Fintry · United Kingdom

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Verified by hand — from the farm's own website

Who we are

About the farm

Our family dairy farm, Knockraich Farm, lies near Fintry in the Endrick Valley in Scotland, between the Trossachs and the Campsie Fells; it has belonged to the Rodger family since 1955. Our closed herd of around 60 British Friesian cows were all born here, and we graze them outdoors for most of the year. Since 2009 we have turned their whole, un-homogenised milk into small batches of live yogurt, Crowdie fresh cheese, butter, crème fraîche, buttermilk and ice cream in our own processing dairy, Katy Rodger's Artisan Dairy. We sell our products, vegetables from our kitchen garden and cider made from our own orchard apples in our farm shop and The Courtyard Café, open seven days a week, which also has a milk refill station; we also let two holiday apartments on the farm.

Snapshots

Knockraich Farm – Katy Rodger's Artisan Dairy – photo 1/2Knockraich Farm – Katy Rodger's Artisan Dairy – photo 2/2

Image rights: Knockraich Farm – Katy Rodger's Artisan Dairy

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Apples
    • Cider, fruit wine & mead
      • Cider

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle – British Friesian
    • Cheese
      • Fresh cheese „Knockraich Crowdie”
    • Milk
      • Pasteurised milk · pasteurised milk, refill (own container), bottle
    • Yoghurt, kefir, curd, butter, cream
      • Yoghurt · plain
      • Yoghurt · flavoured
      • Sour cream
      • Butter
      • Buttermilk
      • Ice cream
  • Hens
    • Eggs
      • Table eggs
  • Pigs
    • Ham, bacon & smoked meats
      • Streaky bacon

More of our products

  • Vegetables
    • Vegetables

Processing & crafts

Cider & fruit wine making, dairy processing / cheesemaking

Sales channel

  • Farm-gate sales
  • Vending machine / self-service
  • Gastronomy
  • Retail

Product categories

Charcuterie & cured meatsDrinksEggsMilk & dairyVegetables, mushrooms, herbs

Product groups

cheesecider, fruit wine & meadeggsham, bacon & smoked meatsmilksausages & salamivegetablesyoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitsfarm stay
Visiting: open during opening hours
Opening hours: weekly opening hours · Mon–Sun · 09:00–16:30

Languages spoken

English

Location

Knockraich Farm, Fintry G63 0LN
Coordinates: 56.0504, -4.2235

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-04

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