Verified by hand — from the farm's own website
Who we are
About the farm
We have farmed in Castétis near Orthez since 2002, on what is today a collective, agroecological, open and educational farm; on 55 hectares of grassland we keep certified organic (since 2013) Normande cows fed exclusively on grass and barn-dried hay, and since 2020 also black pigs. Since 2008 we have turned our own raw milk on the farm into aged cheeses (Gaston Fébus, Lou Cap Bourut, Lou Poutou, Escadut), yoghurts and milk jam, and we also sell beef and black-pork charcuterie. Our farm shop is open Tuesday to Saturday from 2:30 to 6 pm, when the farm can be visited free of charge; we run guided programmes for groups and training for farmers, and our products are also sold through AMAPs, at the Orthez covered market and in our online shop.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Normande
- Beef
- Beef · grass-fed, EU organic
- Cheese
- Ripened cheese „Lou Cap Bourut” · raw milk
- Ripened cheese „Gaston Fébus” · raw milk
- Hard, long-aged cheese „vieux Gaston Fébus” · raw milk
- Lou Poutou · raw milk
- Lou Poutou des bois · raw milk
- Escadut · raw milk
- Yoghurt, kefir, curd, butter, cream
- Confiture de lait
- Beef
- Goats
- Horses
Pigs
- Black pudding, pâté & brawn
- Pâté „Terrine”
- Black pudding / blood sausage
- Ham, bacon & smoked meats
- Dry-cured / smoked ham „Jambon du pays”
- Dry-cured / smoked ham „Coppa”
- Dry-cured / smoked ham „Lomo”
- Pork
- Ready meals & soups
- Ready meals & soups
- Black pudding, pâté & brawn
- Sheep
More of our products
- Cheese
- Hard, long-aged cheese
- Ripened cheese
- Lard, cracklings & tallow
- Cracklings
- Milk
- Raw milk
- Sausages & salami
- Salami
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
Processing & crafts
Dairy processing / cheesemaking, kitchen / ready meals, meat processing / butchery
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Farmers' market
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
55 ha (135.9 acre) · medium (50–300 ha)- meadow, pasture (grassland) · 55 ha (135.9 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
FrenchData source
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