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Piszke Sajt

Farm (homestead) · Balinka · Hungary

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Verified by hand — from the farm's own website

Who we are

About the farm

Our artisan cheese workshop in Balinka has been running since 2015; we process the A2 milk of the goats and Jersey cows we keep on our own pasture, without additives and following the principles of close-to-nature farming. We make goat's and cow's milk gomolya, cream cheeses, grilling and mould-ripened cheeses, parenyica, mozzarella, burrata, semi-hard and aged cheeses, as well as yoghurt, ricotta, quark, butter, sour cream and fresh milk. We sell our products locally and also put together cheese platters for events and wine tastings.

Snapshots

Piszke Sajt – photo 1/2Piszke Sajt – photo 2/2

Image rights: Piszke Sajt

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle – Jersey
    • Cheese
      • Gomolya (fresh curd cheese)
      • Pasta filata (string cheese) · smoked
      • Tekercsek
      • Mozzarella
      • Burrata
      • Bakonyi Selymes
      • Rúzsos lágysajt
      • Tanya Sajt
      • Whey cheese (ricotta-type) „ricotta”
      • Whey cheese (ricotta-type) „zsendice krém”
      • Sajttál · tasting set / selection
    • Milk
      • A2 milk · pasture-raised
    • Yoghurt, kefir, curd, butter, cream
      • Yoghurt „réteges krémjoghurt”
      • Curd (quark)
      • Butter
      • Sour cream
  • Goats
    • Cheese
      • Gomolya (fresh curd cheese)
      • Cream cheese, spread „habart krémsajt”
      • Cream cheese, spread „krémsajtgolyók”
      • Bloomy-rind (camembert-style) „Bakonyi Bolyhos”
      • Grilling cheese
      • Ripened cheese „érlelt hegyi sajt”
    • Milk
      • Milk · pasture-raised

More of our products

  • Cheese
    • Gomolya (fresh curd cheese)
    • Fresh cheese
    • Cream cheese, spread
    • Bloomy-rind (camembert-style)
    • Grilling cheese
    • Ripened cheese
    • Hard, long-aged cheese
    • Gomolya (fresh curd cheese)
    • Fresh cheese
    • Pasta filata (string cheese)
    • Mozzarella
    • Burrata
    • Bloomy-rind (camembert-style)
    • Grilling cheese
    • Semi-hard cheese
    • Ripened cheese
  • Milk
    • A2 milk
  • Yoghurt, kefir, curd, butter, cream
    • Yoghurt
    • Curd (quark)
    • Butter
    • Sour cream
    • Curd dessert

Processing & crafts

Dairy processing / cheesemaking

Sales channel

  • Farm-gate sales

Product categories

Milk & dairy

Product groups

cheesemilkyoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Languages spoken

Hungarian

Location

8055 Balinka, Petőfi Sándor utca 6.
Coordinates: 47.31465, 18.19516

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-06

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