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Rabischnighof – Familie Gfrerer

Farm (homestead) · Mallnitz · Austria

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Verified by hand — from the farm's own website

Who we are

About the farm

We farm as a family in Mallnitz, in the middle of the Hohe Tauern National Park at 1,200 m; our cows are kept as suckler cows, calves stay with their mothers for at least six months, the cattle spend the summer on alpine pastures, and we are switching to the endangered Pinzgauer breed. We also keep slow-growing Wildhendl chickens, pasture ducks, Duroc-cross pigs, rabbits and quails, and poultry is slaughtered in our own on-farm slaughter room. We offer meat to pre-order, traditional sausages, bacon and cured ham, Carinthian Kärntner Nudel, dumplings and homemade jam; orders by phone, shipping within Austria, and our products are also sold in the self-service Bauern-Ecke at the Sportcafé in Mallnitz.

Snapshots

Rabischnighof – Familie Gfrerer – photo 1/1

Image rights: Rabischnighof – Familie Gfrerer

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle – Pinzgauer
    • Beef
      • Beef · young (veal, lamb, kid, suckling)
    • Cheese
      • Cheese
    • Meat box
      • Meat box
    • Sausages & salami
      • Salami
  • Ducks – Muscovy (Barbary) duck, Pekin duck
    • Poultry
      • Whole bird
      • Whole bird
  • Hens
    • Eggs
      • Table eggs
    • Poultry
      • Whole bird
  • Horses
  • Pigs – Duroc
    • Ham, bacon & smoked meats
      • Dry-cured / smoked ham
    • Pork
    • Sausages & salami
      • Sausages & salami
  • Quail
    • Eggs
      • Table eggs
  • Rabbits
    • Black pudding, pâté & brawn
      • Pâté
    • Rabbit meat
      • Rabbit meat

More of our products

  • Black pudding, pâté & brawn
    • Pâté
  • Bread & bakery
    • Sweet pastries · jar
  • Ham, bacon & smoked meats
    • Streaky bacon
    • Smoked meat (neck, loin, hock)
    • Jerky / dried meat
  • Jam, preserves & compote
    • Jam
  • Pasta
    • Fresh pasta
    • Filled pasta (ravioli)
    • Spaetzle / dumplings
  • Sauces & spreads
    • Zacuscă / aubergine spread
  • Sausages & salami
    • Salami
    • Salami
    • Dry-cured sausage „Knabbalini”
  • Yoghurt, kefir, curd, butter, cream
    • Yoghurt
    • Curd dessert „Topfentraum”
    • Butter

Processing & crafts

Dairy processing / cheesemaking, kitchen / ready meals, pasta making, preserving & pickling

Sales channel

  • Farm-gate sales
  • Delivery / shipping
  • Gastronomy

Product categories

Bakery, pasta, sweets & ready mealsCharcuterie & cured meatsEggsMeatMilk & dairyPreserves, pickles, sauces, oil & vinegar

Product groups

beefblack pudding, pâté & brawnbread & bakerycakes & sweetscheeseeggsham, bacon & smoked meatsjam, preserves & compotemeat boxpastaporkpoultryrabbit meatready meals & soupssauces & spreadssausages & salamiyoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Community farming

pre-orderfarm visits
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

German

Location

Rabisch 3, 9822 Mallnitz
Coordinates: 46.98869, 13.17062

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-06

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