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Azienda Agricola Valle Infernotto

Processor · Barge · Italy

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Verified by hand — from the farm's own website

Who we are

About the farm

In Barge, at the foot of the Valle Infernotto, we keep dairy cows on our La Cervetta farm and make artisan cheeses exclusively from our own cows' milk in the cheese dairy founded in 1992, which our family took over completely in 2018. Every day we make fresh cheeses (tuma, primo sale, mozzarella, burrata, ricotta), aged soft and semi-hard cheeses (raw-milk toma, Boconot, Pratolina), as well as butter, yoghurt, desserts and a small line of beef products (ragù, salami, dried sausage). We sell our products at the Sunday Campagna Amica markets in Turin, at fairs in Piedmont and Liguria from February to December, in small shops in the provinces of Cuneo and Turin, and our fresh raw milk through milk vending machines.

Snapshots

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What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle
    • Cheese
      • Fresh cheese
      • Ripened cheese
      • Semi-hard cheese
      • Bloomy-rind (camembert-style)
      • Mozzarella
      • Burrata
      • Whey cheese (ricotta-type)
      • Fresh cheese „Tumin Dla Pla”
      • Fresh cheese „Magrella”
      • Fresh cheese „Primo sale”
      • Fresh cheese „Leggerina”
      • Fresh cheese „Tuma fresca”
      • Fresh cheese „Cremino di Barge”
      • Fresh cheese „Robiola Piemontese”
      • Fresh cheese „Crescenza”
      • Whey cheese (ricotta-type) „Sajras”
      • Ripened cheese · raw milk, herbed / spiced
      • Ripened cheese · raw milk, aged / matured
      • Ripened cheese „Toma di Bobbio”
      • Ripened cheese „Boconot”
      • Ripened cheese „Pratolina”
      • Ripened cheese „Tuma del Bric”
      • Ripened cheese „Brouss”
    • Milk
      • Raw milk
    • Ready meals & soups
      • Ready meals & soups
    • Sausages & salami
      • Salami
    • Yoghurt, kefir, curd, butter, cream
      • Butter
      • Yoghurt
      • Yoghurt „Yo-Barge”
      • Yoghurt, kefir, curd, butter, cream

Processing & crafts

Dairy processing / cheesemaking, kitchen / ready meals

Sales channel

  • Vending machine / self-service
  • Farmers' market
  • Retail

Product categories

Bakery, pasta, sweets & ready mealsCharcuterie & cured meatsMilk & dairy

Product groups

cheesemilkready meals & soupssausages & salamiyoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Languages spoken

Italian

Location

Via Potere Devesio 14, 12032 Barge
Coordinates: 44.75659, 7.44101

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-06

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