Verified by hand — from the farm's own website
Who we are
About the farm
Our family organic winery was founded in 1992 by a father and his two sons in Nový Šaldorf near Znojmo; today three generations work together. We make wine exclusively from our own grapes from 12 hectares of vineyards on Kraví hora; since 2012 we have farmed organically and partly biodynamically, and we also have apricot and elderberry orchards. We offer traditional and natural (macerated, orange) wines, sparkling wine, as well as apricot jam, nectar, elderflower syrup, apricot brandy and grape seed oil. In our sandstone cellar we hold tastings and cellar tours by appointment, we rent an apartment among the Šaldorf Blue Cellars, and we also sell through our e-shop.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apricots
- Jam, preserves & compote
- Jam
- Juice, must & syrup
- Nectar „Der Ilgner”
- Spirits & liqueurs
- Pálinka / fruit brandy
- Jam, preserves & compote
Grapevine – Gewürztraminer, Grüner Veltliner, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc, Zweigelt
- Oil
- Cold-pressed
- Wine
- Sparkling wine
- Still wine · orange (skin-contact)
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Gryllus
- Edelspitz
- Menhir
- Liqueur wine (port-, sherry-type)
- Semi-sparkling wine (frizzante)
- Oil
More of our products
- Jam, preserves & compote
- Jam „Der Ilgner”
- Juice, must & syrup
- Fruit syrup (cordial)
- Fruit syrup (cordial) „Der Ilgner”
Processing & crafts
Distilling, oil & juice pressing, preserving & pickling, winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
12 ha (29.7 acre) · small (5–50 ha)- vineyard · 12 ha (29.7 acre)
Farming method / certification
Community farming
Languages spoken
Czech, EnglishContact
Data source
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